PERNYATAAN ABSTRAK KATA PENGANTAR UCAPAN TERIMAKASIH DAFTAR ISI DAFTAR TABEL DAFTAR GAMBAR DAFTAR LAMPIRAN

DAFTAR ISI

PERNYATAAN ........................................................................................................i ABSTRAK ................................................................................................................ii KATA PENGANTAR ..............................................................................................iii UCAPAN TERIMAKASIH.....................................................................................iv DAFTAR ISI .............................................................................................................vi DAFTAR TABEL ....................................................................................................ix DAFTAR GAMBAR ................................................................................................xi DAFTAR LAMPIRAN ............................................................................................xii

BAB I PENDAHULUAN A. Latar Belakang Masalah ..............................................................................1 B. Identifikasi Masalah .....................................................................................4 C. Rumusan Masalah ........................................................................................5 D. Tujuan Penelitian .........................................................................................5 E. Manfaat Penelitian .......................................................................................5 F. Struktur Organisasi Skripsi ..........................................................................5

BAB II KAJIAN PUSTAKA A. Pengertian Industri .......................................................................................7 B. Klasifikasi Industri .......................................................................................7 C. Industri Kecil ...............................................................................................9 D. Peranan Industri Pangan di Indonesia ..........................................................11 1.

Indikator Ketahanan Pangan Mandiri Berdaulat ..................................12

2.

Penganekaragaman Pangan...................................................................13

3.

Peran Pemerintah ..................................................................................15

E. Faktor-faktor yang Mempengaruhi Industri Pangan ....................................15 F. Sosial Ekonomi Tenaga Kerja .....................................................................18 1.

Tingkat Pendidikan ...............................................................................18

2.

Mata Pencaharian ..................................................................................20

Oom Omih, 2015 Keterkaitan Industri Pangan Dengan Kondisi Sosial Ekonomi Tenaga Kerja Di Kabupaten Majalengka Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

3.

Pendapatan ............................................................................................21

4.

Kesejahteraan ........................................................................................22

BAB III METODE PENELITIAN A. Lokasi Penelitian ..........................................................................................24 B. Populasi dan Sampel ....................................................................................24 1.

Populasi ................................................................................................24

2.

Sampel .................................................................................................26

C. Desain Penelitian .........................................................................................28 D. Metode Penelitian ........................................................................................29 E. Variabel Penelitian .......................................................................................29 F. Definisi Penelitian ........................................................................................30 1.

Faktor-faktor yang Mempengaruhi Industri .........................................30

2.

Sosial Ekonomi .....................................................................................31

G. Instrumen Penelitian ....................................................................................32 H. Proses Pengembangan Instrumen ................................................................34 1.

Uji Validitas........................................................................................34

2.

Uji Reliabilitas ....................................................................................36

I.

Teknik Pengumpulan Data ...........................................................................36

J.

Analisis Data ................................................................................................37

BAB IV HASIL PENELITIAN DAN PEMBAHASAN A. Wilayah Penelitian .......................................................................................42 1.

Kondisi Fisik Wilayah Penelitian .........................................................42

2.

Sosial Ekonomi Wilayah Penelitian .....................................................47

B. Deskripsi Data Hasil Penelitian ...................................................................54 1.

Kondisi Industri Pangan Di Kabupaten Majalengka ............................55

2.

Pengaruh Industri Pangan Terhadap Kondisi Sosial Ekonomi Tenaga Kerja Di Kabupaten Majalengka ..........................................................61

C. Uji Persyaratan Analisis ...............................................................................78 1.

Uji Normalitas.......................................................................................78


2.

Uji Homogenitas ...................................................................................79

3.

Uji Linearitas ........................................................................................79

D. Korelasi Industri Pangan dengan Kondisi Sosial Ekonomi .........................80 1.

Kondisi Sosial .......................................................................................80

2.

Kondisi Ekonomi ..................................................................................82

E. Uji Hipotesis ................................................................................................83 F. Pembahasan..................................................................................................85 G. Implikasi Hasil Penelitian Terhadap Pengajaran Geografi ..........................92

BAB V KESIMPULAN DAN SARAN A. Kesimpulan ..................................................................................................95 B. Saran ............................................................................................................96

DAFTAR PUSTAKA ...............................................................................................97 LAMPIRAN ..............................................................................................................99


DAFTAR TABEL

Tabel 1.1 Data Jenis Industri Kabupaten Majalengka 2013 ......................................3 Tabel 2.1 Dimensi dan Indikator Ketahanan Pangan yang Mandiri dan Berdaula ....12 Tabel 2.2 Pola konsumsi pangan di Indonesia ...........................................................14 Tabel 3.1 Jumlah Populasi Industri Pangan dan Tenaga Kerja ..................................24 Tabel 3.2 Jumlah Persebaran Sampel Pekerja Industri Pangan Tiap Kecamatan ......27 Tabel 3.3 Hubungan Variabel Bebas dan Variabel Terikat .......................................30 Tabel 3.4 Kisi-kisi Instrumen Penelitian ....................................................................34 Tabel 3.5 Rekapitulasi Hasil Uji Validitas Instrumen ...............................................36 Tabel 3.6 Persentase Jawaban ....................................................................................38 Tabel 4.1 Luas Wilayah per Kecamatan ....................................................................45 Tabel 4.2 Kepadatan Penduduk per Kecamatan di Kabupaten Majalengka ..............48 Tabel 4.3 Komposisi Penduduk Berdasarkan Usia dan Jenis Kelamin .....................49 Tabel 4.4 Penduduk Usia Belum Produktif, Produktif dan Tidak Produktif .............50 Tabel 4.5 Komposisi Penduduk Menurut Tingkat Pendidikan ..................................52 Tabel 4.6 Komposisi Penduduk Berdasarkan Mata Pencaharian...............................53 Tabel 4.7 Jumlah Unit dan Tenaga Kerja Industri Kecil Menengah..........................56 Tabel 4.8 Data Jumlah Industri Pangan Dan Tenaga Kerja .......................................57 Tabel 4.9 Data Jenis Industri Kelompok Pangan .......................................................59 Tabel 4.10 Hubungan Bahan Mentah, Barang Setengah Jadi dan Barang Jadi .........60 Tabel 4.11 Sumber Modal Yang Diperoleh Pengusaha Industri Pangan ...................61 Tabel 4.12 Daerah Asal Bahan Baku Industri Pangan ...............................................63 Tabel 4.13 Cara Mendapatkan Bahan Baku Industri Pangan ....................................64 Tabel 4.14 Jenis Bahan Baku dan Hasil Produksi Industri Pangan ...........................65 Tabel 4.15 Jumlah Bahan Baku yang Dihabiskan Setiap Hari ..................................66 Tabel 4.16 Biaya Produksi Per Hari Industri Pangan ................................................67 Tabel 4.17 Cara Menyalurkan Hasil Produksi Industri Pangan .................................68 Tabel 4.18 Jangkauan Pemasaran Produksi Industri Pangan .....................................69 Tabel 4.19 Pendidikan Tenaga Kerja Industri Pangan ...............................................71 Tabel 4.20 Pendidikan Anak Tenaga Kerja Industri Pangan .....................................72 Oom Omih, 2015 Keterkaitan Industri Pangan Dengan Kondisi Sosial Ekonomi Tenaga Kerja Di Kabupaten Majalengka Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

Tabel 4.21 Sistem Upah Tenaga Kerja Industri Pangan ............................................73 Tabel 4.22 Status Rumah Tenaga Kerja Industri Pangan ..........................................76 Tabel 4.23 Jenis Rumah Tenaga Kerja Industri Pangan ............................................76 Tabel 4.24 Kepemilikan Alat Transfortasi Tenaga Kerja Industri Pangan ................77 Tabel 4.25 Uji Normalitas ..........................................................................................78 Tabel 4.26 Uji Homogenitas ......................................................................................79 Tabel 4.27 Uji Linearitas............................................................................................80 Tabel 4.28 Korelasi Industri Pangan Terhadap Kondisi Sosial .................................81 Tabel 4.29 Korelasi Industri Pangan Terhadap Kondisi Ekonomi ............................82 Tabel 4.30 Uji Signifikasi Simultan (Uji F) ...............................................................83 Tabel 4.31 Koefisien Determinis ...............................................................................84 Tabel 4.32 Uji Signifikasi Parameter (Uji t) ..............................................................84 Tabel 4.33 Standar Kompetensi Dan Kompetensi Dasar Mata Pelajaran Goegrafi Yang Berkaitan Dengan Kajian Penelitian ................................................................94


DAFTAR GAMBAR

Gambar 3.1 Peta Lokasi Penelitian ............................................................................25 Gambar 3.2 Desain Penelitian ....................................................................................28 Gambar 4.1 Peta Administrasi Kabupaten Majalengka .............................................46 Gambar 4.2 Penduduk Usia Belum Produktif, Produktif dan Tidak Produktif .........50 Gambar 4.3 Jumlah Penduduk Menurut Pendidikan..................................................52 Gambar 4.4 Komposisi Penduduk Berdasarkan Mata Pencaharian ...........................54


DAFTAR LAMPIRAN

Surat Keputusan Pembimbing ....................................................................................99 Surat Keterangan Kesbangpol ....................................................................................102 Surat Permohonan Izin Penelitian Dinas Usaha Kecil Menengah Perindustrian dan Perdagangan Kab. Majalengka...................................................................................103 Surat Permohonan Izin Penelitian Kec. Palasah ........................................................104 Surat Permohonan Izin Penelitian Kec. Talaga..........................................................105 Surat Permohonan Izin Penelitian Kec. Lemahsugih.................................................106 Instrumen Penelitian...................................................................................................107 Hasil Uji Validitas Instrumen.....................................................................................112 Hasil Uji Reliabilitas Instrumen .................................................................................113 Data Hasil Penelitian .................................................................................................115 Foto-foto Penelitian ....................................................................................................119


PERNYATAAN ABSTRAK KATA PENGANTAR UCAPAN TERIMAKASIH DAFTAR ISI DAFTAR TABEL DAFTAR GAMBAR DAFTAR LAMPIRAN

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