HARGA BAHAN PANGAN POKOK DI TINGKAT KONSUMEN KABUPATEN PROVINSI BULAN/ TAHUN Jenis Komoditi NO Bahan Pangan 1 2 PANGAN NABATI A.Kelp.Tan.Pangan 1 Gabah 2 Beras 3 Jagung 4 Kedelai Putih 5 Kacang Tanah 6 Ubi Jalar 7 Ubi kayu
: Bantul : DI Yogyakarta : Januari 2016 Vertilitas/ Kualitas/ Merk 3
Satuan 4
MG I 5
MG II 6
MG III 7
MG IV 8
Rata-rataRata-rata Perubahan MG V bulan inibulan lalu (Rp) ( % ) 9 10 11 12 13
GKG IR 64 Medium Pipil Kuning Kering Wose Kering Wose Kering Umbi Basah Umbi Basah
Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg
5,200 5,200 5,200 5,200 9,500 9,500 9,500 9,500 6,000 6,000 6,000 6,000 6,800 6,800 7,000 7,000 22,000 22,000 22,000 22,000 3,500 3,500 4,000 4,500 3,000 3,000 3,500 3,500
5,200 5,000 9,500 9,000 6,000 4,500 6,900 9,000 22,000 18,500 3,875 3,500 3,250 2,500
Rawit merah Merah Keriting Kering Lokal Sedang Caiting
Rp/Kg Rp/Kg Rp/Kg Rp/Kg
28,000 28,000 32,000 27,000
30,000 27,000 28,000 24,750
C. Kelp.Bhn.Pangan ( Pabrik ) 12 Minyak Goreng Curah Sawit 13 Gula Pasir Lokal 14 Tepung Terigu Segitiga biru
Rp/Kg Rp/Kg Rp/Kg
12,000 12,000 12,000 12,000 11,500 11,500 11,500 11,500 7,000 7,000 7,000 7,000
12,000 12,000 11,500 9,125 7,000 7,500
0 2,375 -500
0 26 -7
PANGAN HEWANI A. Kelp.Hasil Ternak 15 Daging Sapi KW I 16 Daging Ayam Ayam Broiler/ Ras 17 Telur Ayam Ayam Broiler/ Ras
Rp/Kg Rp/Kg Rp/Kg
120,000 120,000 120,000 120,000
120,000 100,000 20,000
33,000 38,000 38,000 38,000 24,000 23,000 23,000 22,000
36,750 30,000 23,000 19,750
20 23 16
B. Kelp. Sayuran 8 Cabai 9 Cabai 10 Bawang Merah 11 Bawang Putih
Catatan : Petugas Pemantau : Sukijah, SP
34,000 30,000 28,000 12,000
32,000 28,000 28,000 30,000
26,000 22,000 24,000 30,000
200 4 500 6 1,500 33 -2,100 -23 3,500 19 375 11 750 30
86,000 -56,000 -65 65,000 -38,000 -58 16,000 12,000 75 17,500 7,250 41
Bantul, Februari 2016 Bidang Distribusi BKP3 Kab. Bantul
6,750 3,250
BULAN/ TAHUN Jenis Komoditi NO Bahan Pangan 1 2
: Februari 2016 Vertilitas/ Kualitas/ Merk 3
Satuan
GKG IR 64 Medium Pipil Kuning Kering Wose Kering Wose Kering Umbi Basah Umbi Basah
Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg
5,100 5,100 5,100 5,100 9,500 9,500 9,500 9,500 6,000 6,000 6,000 6,000 7,000 7,000 7,000 7,000 22,000 22,000 22,000 23,000 4,000 4,000 4,000 4,000 3,000 3,000 3,000 3,000
5,100 5,200 9,500 9,500 6,000 6,000 7,000 6,900 22,250 22,000 4,000 3,875 3,000 3,250
Rawit merah Merah Keriting Kering Lokal Sedang Caiting
Rp/Kg Rp/Kg Rp/Kg Rp/Kg
20,000 24,000 20,000 30,000
24,000 26,500 24,500 30,000
C. Kelp.Bhn.Pangan ( Pabrik ) 12 Minyak Goreng Curah Sawit 13 Gula Pasir Lokal 14 Tepung Terigu Segitiga biru
Rp/Kg Rp/Kg Rp/Kg
12,000 12,000 12,000 12,000 10,500 10,500 10,500 10,500 7,000 7,000 7,000 7,000
12,000 12,000 10,500 11,500 7,000 7,000
PANGAN HEWANI A. Kelp.Hasil Ternak 15 Daging Sapi KW I 16 Daging Ayam Ayam Broiler/ Ras 17 Telur Ayam Ayam Broiler/ Ras
Rp/Kg Rp/Kg Rp/Kg
120,000 120,000 120,000 120,000
120,000 120,000
PANGAN NABATI A.Kelp.Tan.Pangan 1 Gabah 2 Beras 3 Jagung 4 Kedelai Putih 5 Kacang Tanah 7 Ubi Jalar 8 Ubi kayu B. Kelp. Sayuran 9 Cabai 10 Bawang Merah 11 Bawang Putih
Catatan : Petugas Pemantau : Sukijah, SP
4
MG I 5
MG II 6
24,000 25,000 20,000 30,000
MG III 7
24,000 29,000 26,000 30,000
MG IV 8
28,000 28,000 32,000 30,000
33,000 27,000 25,000 22,000 21,500 21,500 20,000 18,000
Rata-rataRata-rata Perubahan MG V bulan inibulan lalu (Rp) ( % ) 9 10 11 12 13
30,000 27,000 28,000 24,750
-100 0 0 100 250 125 -250
-2 0 0 1 1 3 -8
-6,000 -20 -500 -2 -3,500 -13 5,250 21
0 -1,000 0
0 -9 0
0 0 26,750 36,750 -10,000 -27 20,250 23,000 -2,750 -12
Bantul, Maret 2016 Bidang Distribusi BKP3 Kab. Bantul
BULAN/ TAHUN Jenis Komoditi NO Bahan Pangan 1 2
: Maret 2016 Vertilitas/ Kualitas/ Merk 3
Satuan
GKG IR 64 Medium Pipil Kuning Wose Kering Wose Kering Umbi Basah Umbi Basah
Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg
4,500 4,500 4,500 4,500 4,500 4,500 5,600 9,500 9,500 9,200 9,000 9,000 9,240 10,250 6,000 6,000 6,000 6,000 6,000 6,000 4,250 7,000 7,000 7,000 7,000 7,000 7,000 8,000 23,000 23,000 23,000 23,000 23,000 23,000 20,000 4,500 4,500 4,500 4,500 4,500 4,500 3,500 3,500 3,500 3,500 3,500 3,500 3,500 2,600
Rawit merah Merah Keriting Kering Caiting
Rp/Kg Rp/Kg Rp/Kg Rp/Kg
28,000 28,000 32,000 30,000
C. Kelp.Bhn.Pangan ( Pabrik ) 12 Minyak Goreng Curah Sawit 13 Gula Pasir Lokal 14 Tepung Terigu Segitiga biru
Rp/Kg Rp/Kg Rp/Kg
12,000 12,000 12,000 12,000 12,000 12,000 12,000 10,500 10,500 10,500 10,500 10,500 10,500 9,000 7,000 7,000 7,000 7,000 7,000 7,000 7,000
PANGAN HEWANI A. Kelp.Hasil Ternak 15 Daging Sapi KW I 16 Daging Ayam Ayam Broiler 17 Telur Ayam Ayam Broiler
Rp/Kg Rp/Kg Rp/Kg
120,000 120,000 120,000 120,000 120,000 120,000 105,000 15,000
PANGAN NABATI A.Kelp.Tan.Pangan 1 Gabah 2 Beras 3 Jagung 4 Kedelai Putih 5 Kacang Tanah 7 Ubi Jalar 8 Ubi kayu B. Kelp. Sayuran 9 Cabai 10 Bawang Merah 11 Bawang Putih
Catatan : Petugas Pemantau : Sukijah, SP
4
MG I 5
MG II 6
45,000 43,000 40,000 32,000
MG III 7
50,000 50,000 40,000 32,000
MG IV 8
45,000 45,000 40,000 34,000
Rata-rataRata-rata Perubahan MG V bulan inibulan lalu (Rp) ( % ) 9 10 11 12 13
28,000 28,000 32,000 30,000
39,200 38,800 36,800 31,600
-1,100 -20 -1,010 -10 1,750 41 -1,000 -13 3,000 15 1,000 29 900 35
30,000 9,200 31 16,000 22,800 143 17,700 19,100 108 16,000 15,600 98
22,000 22,000 28,000 28,000 22,000 24,400 30,000 18,000 18,000 18,000 18,000 18,000 18,000 18,375
0 1,500 0
0 17 0
14 -5,600 -19 -375 -2
Bantul, April 2016 Bidang Distribusi BKP3 Kab. Bantul
BULAN/ TAHUN Jenis Komoditi NO Bahan Pangan 1 2
: April 2016 Vertilitas/ Kualitas/ Merk 3
Satuan
GKG IR 64 Medium Pipil Wose Kering Wose Kering Umbi Basah Umbi Basah
Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg
Rawit merah Merah Keriting Kering Caiting
Rp/Kg Rp/Kg Rp/Kg Rp/Kg
24,000 24,000 42,000 38,000
C. Kelp.Bhn.Pangan ( Pabrik ) 12 Minyak Goreng Curah Sawit 13 Gula Pasir Lokal 14 Tepung Terigu Segitiga biru
Rp/Kg Rp/Kg Rp/Kg
12,000 12,000 12,000 12,500 12,500 12,200 12,000 11,000 11,000 11,000 12,500 13,500 11,800 10,500 7,000 7,000 7,000 7,000 7,000 7,000 7,000
200 1,300 0
2 12 0
PANGAN HEWANI A. Kelp.Hasil Ternak 15 Daging Sapi KW I 16 Daging Ayam Ayam Broiler 17 Telur Ayam Ayam Broiler
Rp/Kg Rp/Kg Rp/Kg
120,000 120,000 120,000 120,000 120,000 120,000 120,000
0 4,000 1,425
0 16 9
PANGAN NABATI A.Kelp.Tan.Pangan 1 Gabah 2 Beras 3 Jagung 4 Kedelai Putih 5 Kacang Tanah 7 Ubi Jalar 8 Ubi kayu B. Kelp. Sayuran 9 Cabai 10 Bawang Merah 11 Bawang Putih
Catatan : Petugas Pemantau : Sukijah, SP
4
MG I 5
MG II 6
MG III 7
MG IV 8
Rata-rataRata-rata Perubahan MG V bulan inibulan lalu (Rp) ( % ) 9 10 11 12 13
4,500 4,500 4,500 4,500 4,500 4,500 4,500 8,500 8,500 8,500 8,500 8,500 8,500 9,240 6,000 6,000 6,000 6,000 6,000 6,000 6,000 7,000 7,000 7,000 7,200 7,400 7,120 7,000 2,300 24,000 24,000 24,000 24,000 19,660 23,000 5,000 5,000 5,000 5,000 5,000 5,000 4,500 3,500 3,500 3,500 3,500 3,500 3,500 3,500
22,000 20,000 42,000 34,000
22,000 20,000 42,000 34,000
20,000 16,000 40,000 33,000
18,000 18,000 40,000 34,000
21,200 19,600 41,200 34,600
0 0 -740 -8 0 0 120 2 -3,340 -15 500 11 0 0
39,200 -18,000 -46 38,800 -19,200 -49 36,800 4,400 12 31,600 3,000 9
30,000 30,000 28,000 28,000 26,000 28,400 24,400 18,000 18,000 18,000 18,000 17,000 17,800 16,375
Bantul, Mei 2016 Bidang Distribusi BKP3 Kab. Bantul
BULAN/ TAHUN Jenis Komoditi NO Bahan Pangan 1 2
: Mei 2016 Vertilitas/ Kualitas/ Merk 3
Satuan
GKG IR 64 Medium Pipil Kuning Kering Wose Kering Wose Kering Umbi Basah Umbi Basah
Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg Rp/Kg
4,500 4,500 8,500 8,500 5,000 5,000 7,400 7,500 23,000 24,000 5,000 5,000 3,500 3,500
4,500 4,500 8,500 8,500 5,000 6,000 7,450 7,120 23,500 19,660 5,000 5,000 3,500 3,500
0 0 0 0 -1,000 -17 330 5 3,840 20 0 0 0 0
Rawit merah Merah Keriting Kering Lokal Sedang Caiting
Rp/Kg Rp/Kg Rp/Kg Rp/Kg
18,000 18,000 40,000 33,000
18,500 18,000 40,000 33,000
-2,700 -13 -1,600 -8 -1,200 -3 -1,600 -5
C. Kelp.Bhn.Pangan ( Pabrik ) 12 Minyak Goreng Curah Sawit 13 Gula Pasir Lokal 14 Tepung Terigu Segitiga biru
Rp/Kg Rp/Kg Rp/Kg
12,500 12,500 13,500 15,000 7,000 7,000
12,500 12,200 14,250 11,800 7,000 7,000
300 2,450 0
2 21 0
PANGAN HEWANI A. Kelp.Hasil Ternak 15 Daging Sapi KW I 16 Daging Ayam Ayam Broiler/ Ras 17 Telur Ayam Ayam Broiler/ Ras
Rp/Kg Rp/Kg Rp/Kg
120,000 120,000
120,000 120,000
28,000 28,000 17,500 17,500
28,000 28,400 17,500 17,800
0 -400 -300
0 -1 -2
PANGAN NABATI A.Kelp.Tan.Pangan 1 Gabah 2 Beras 3 Jagung 4 Kedelai Putih 5 Kacang Tanah 7 Ubi Jalar 8 Ubi kayu B. Kelp. Sayuran 9 Cabai 10 Bawang Merah 11 Bawang Putih
Catatan : Petugas Pemantau : Sukijah, SP
4
MG I 5
MG II 6
19,000 18,000 40,000 33,000
MG III 7
MG IV 8
Rata-rataRata-rata Perubahan MG V bulan inibulan lalu (Rp) ( % ) 9 10 11 12 13
21,200 19,600 41,200 34,600
Bantul, Mei 2016 Bidang Distribusi BKP3 Kab. Bantul