LAMPIRAN I
PERATURAN MENTERI PERTANIAN NOMOR : 88/Permentan/PP.340/12/2011 TANGGAL : 14 Desember 2011
PANGAN SEGAR ASAL TUMBUHAN (PSAT), BATAS MAKSIMUM CEMARAN KIMIA, CEMARAN BIOLOGI, DAN BAHAN KIMIA YANG DILARANG NO. PSAT Nama Umum Indonesia/English BUAH 1 Anggur/Grapes
Jenis Cemaran Kimia, Cemaran Biologi dan Bahan Kimia yang dilarang
Bahan Aktif Pestisida Aldicarb Azocyclotin Amitrole Benalaxyl Bromopropylate Boscalid Carbaryl Clofentezine Chlorothalonil Chlorpyrifos-methyl Cycloxydim Cyhexatin Deltamethrin Dichlofluanid Dicloran Dicofol Dinocap Dithianon Ethephon Fenarimol Fenbuconazole Fenbutatin oxide Fenpropathrin
BMR (mg/kg) 0.2 0.3 0.05 0.2 2 5 5 2 0.5 0.2 0.5 0.2 0.2 15 7 5 0.5 3 1 0.3 1 5 5
1
Flusilazol Haloxyfop Hexythiazox Imidacloprid Iprodione Kresoxim-methyl Metalaxyl Methidathion Myclobutanil Methomyl Penconazole Permethrin Propargite Procymidone Parathion-methyl Quinoxyfen Tebufenozide Tebuconazole Tolyfluanid Vinclozolin Carbendazim Difenoconazole Dimethomorph Pyrimethanil Zoxamide Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
0.2 0.05 1 1 10 1 1 1 1 5 0.2 2 7 5 0.5 2 2 2 3 5 3 0.1 2 4 5 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
2
2
Alpukat/Avocado
Bahan Aktif Pestisida Bromide-Ion Endosulfan Metalaxyl Tebufenozide Thiabendazole
BMR (mg/kg) 75 0.5 0.2 1 15
Bahan Kimia yang dilarang Formalin
3
Apel/Apple
Bahan Aktif Pestisida Abamectin Azinphos-methyl Azocyclotin Boscalid Chlorpyrifos-methyl Cyfluthrin Cyhexatin Deltamethrin Diphenylamine Diflubenzuron Dichlofluanid Dinocap Ethephon Fenamiphos Hexythiazox Imidacloprid Methidathion Parathion-methyl Propargite Triforine Logam Berat Timbal
BMR (mg/kg) 0.02 2 0.2 2 0.5 0.1 2 0.2 10 5 5 0.2 5 0.05 0.5 0.5 0.5 0.2 3 2 BMR (mg/kg) 0,1
3
Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin 4
Aprikot/Apricot Bahan Aktif Pestisida Bitertanol Fenbuconazole Flusilazole Imidacloprid Carbaryl Carbendazim Pyrimethanil Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 1 0.5 0.2 0.5 10 2 3 BMR (mg/kg) 0,1 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin Beri/Berries 5
Bahan Aktif Pestisida 2,4-D Boscalid Carbendazim Cypermethrin Fenvalerate Glufosinate-ammonium
BMR (mg/kg) 0.1 10 1 0.5 1 0.1
4
Thiacloprid Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
1 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin 6
Blackberry/Blackberry Bahan Aktif Pestisida Diazinon Iprodione Permethrin Tolyfluanid Vinclozolin Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0.1 30 1 5 5 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin 7
Blueberry/Blueberry Bahan Aktif Pestisida Ethephon Azinphos-methyl
BMR (mg/kg) 20 5
5
Tebufenozide Triforine Vinclozolin
3 1 5
Logam Berat
BMR (mg/kg) 0,2
Timbal Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
8
Buah Ara, buah tin/Figs Buah ara, kering atau kering dan manisan (Figs, Dried or Dried and
Bahan Aktif Pestisida Bromide-Ion Ethephon Logam Berat
candied) Timbal
BMR (mg/kg) 250 10 BMR (mg/kg) 0,1
Bahan Kimia yang dilarang Formalin 9
Boysenberry/Boysenberry Bahan Aktif Pestisida Diazinon Logam Berat Timbal Mikroba Escherichia coli
BMR (mg/kg) 0.1 BMR (mg/kg) 0,2 BMC < 20/g
6
Salmonella sp.
Negatif/25 g
Bahan Kimia yang dilarang Formalin 10
Cantaloupe/Melon Rock
Bahan Aktif Pestisida Diazinon Ethephon Logam Berat Kadmium Timbal
BMR (mg/kg) 0.2 1 BMR (mg/kg) 0,05 0,1
Bahan Kimia yang dilarang Formalin
11
Ceri/cherry
Bahan Aktif Pestisida Amitraz Bitertanol Diazinon Dicofol Dimethoate Dithianon Dodine Ethephon Fenarimol Fenbuconazole Fenbutatin oxide Fenthion Fenvalerate Hexythiazox Iprodione Carbaryl Chlorothalonil Methidathion
BMR (mg/kg) 0.5 1 1 5 2 5 3 10 1 1 1 2 2 1 10 10 0.5 0.2 7
Azinphos-methyl Procymidone Quinoxyfen Cypermethrin Tebuconazole Triforine Vinclozolin Carbendazim Difenoconazole Pyrimethanil Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
2 10 0.4 1 5 2 5 10 0.2 5 BMR (mg/kg) 0,1 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
12
Cranberry/Cranberry
Bahan Aktif Pestisida Chlorothalonil Azinphos-methyl Tebufenozide Acephate Imidacloprid Diazinon Carbaryl Logam Berat Timbal
BMR (mg/kg) 5 0.1 0.5 0.5 0.05 0.2 5 BMR (mg/kg) 0,2
8
Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
13
Citrus Fruit/Citrus Fruit
Bahan Aktif Pestisida Abamectin Aldicarb Aldrin & Dieldrin 2.4.D Bromopropylate Bromide ion Cyhexatin Cypermethrin Clofentezine Carbaryl Dicofol Dimethoat Deltamethrin Diflubenzuron Fenbutatin oxida Fenvalerate Fenthion Glufosinate-ammonium Hexythiazox Haloxyfob Heptachlor Imidacloprid Imazalil Methomyl Metalaxyl Oxamyl 2-phenylphenol Piperonyl butoxide
BMR (mg/kg) 0.01 0.2 0.05 1 2 30 2 2 0.5 7 5 5 0.02 0.5 5 2 2 0.1 0.5 0.05 0.01 1 5 1 5 5 10 5 9
Pyrethrins Propargite Permethrin Pyriproxifen Tebufenozide Thiabendazole Carbendazim Cyfluthrin Pyrimethanil
0.05 3 0.5 0.5 2 7 1 0.3 7
Logam Berat
BMR (mg/kg) 0,1
Timbal Bahan Kimia yang dilarang Formalin
14
Currant/Currant a. Currant Hitam/Black Currant
Bahan Aktif Pestisida Myclobutanil Quinoxyfen Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0.5 1 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin b. Currant Merah/Red Currant
Bahan Aktif Pestisida Hexythiazox
BMR (mg/kg) 0.2
10
Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
15
Dewberry/Dewberry
Bahan Aktif Pestisida Permethrin Vinclozolin Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 1 5 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin 16
Durian/Durian
Bahan Aktif Pestisida Cypermethrins termasuk alpha- dan zetacypermethrin)
BMR (mg/kg) 1
Bahan Kimia yang dilarang Formalin
11
17
Gooseberry/Gooseberry
Bahan Aktif Pestisida Dichlofluanid Permethrin Triforine Vinclozolin Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 7 2 1 5 BMR (mg/kg) 0,2
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
18
Grapefruit
Bahan Aktif Pestisida Bifenthrin Krosoxim-methyl Methidathion Logam Berat Timbal
BMR (mg/kg) 0.05 0.5 2 BMR (mg/kg) 0,1
Bahan Kimia yang dilarang Formalin
19
Jeruk/Oranges a. Jeruk, Manis, Masam/ Oranges, Sweet, Sour
Bahan Aktif Pestisida Amitraz Buprofezin Chlorpyrifos-methyl Kresoxim-methyl
BMR (mg/kg) 0.5 0.5 0.5 0.5
12
Methidathion Carbendazim
2 1
Logam Berat
BMR (mg/kg) 0,1
Timbal Bahan Kimia yang dilarang Formalin b. Jeruk, Manis/ Orange, Sweet
Bahan Aktif Pestisida Bifenthrin Logam Berat Timbal
BMR (mg/kg) 0.05 BMR (mg/kg) 0,1
Bahan Kimia yang dilarang Formalin
20
Kelengkeng/Longan
Bahan Aktif Pestisida Cipermethrins (termasuk alfa dan zetacipermethrins)
BMR (mg/kg) 1
Bahan Kimia yang dilarang Formalin Kismis/Raisins 21
Bahan Aktif Pestisida Fenbutatin oxide
BMR (mg/kg) 20
Bahan Kimia yang dilarang Formalin
13
22
Kiwi/Kiwifruit
Bahan Aktif Pestisida Diazinon Fenvalerate Iprodione Permethrin Tebufenozide Thiacloprid Vinclozolin Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0.2 5 5 2 0.5 0.2 10 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
23
Kurma/Dates a. Kurma/Dates
Bahan Aktif Pestisida Chlorpyrifos-methyl Logam Berat Timbal
BMR (mg/kg) 0.05 BMR (mg/kg) 0,1
Bahan Kimia yang dilarang Formalin b. Kurma, kering atau kering dan manisan Dates, Dried or Dried & Candied
Bahan Aktif Pestisida Bromide-Ion
BMR (mg/kg) 100
Bahan Kimia yang dilarang Formalin
14
24
Leci /Lychee
Bahan Aktif Pestisida Endosulfan
BMR (mg/kg) 2
Bahan Kimia yang dilarang Formalin
25
Lemon/Lemon
Bahan Aktif Pestisida Bifenthrin
BMR (mg/kg) 0.05
Bahan Kimia yang dilarang Formalin
26
Lemon dan Jeruk Nipis/ Lemons and limes
Bahan Aktif Pestisida Methidathion
BMR (mg/kg) 2
Bahan Kimia yang dilarang Formalin
27
Jeruk Mandarin a. Mandarin
Bahan Aktif Pestisida Dithianon
BMR (mg/kg) 3
Bahan Aktif Pestisida Methidathion
BMR (mg/kg) 5
b. Mandarins
Bahan Kimia yang dilarang Formalin
28
Mangga/Mango
Bahan Aktif Pestisida Carbendazim Cyromazine Difenoconazole Dimethoate
BMR (mg/kg) 5 0.5 0.07 1
15
Endosulfan Imidacloprid Thiabendazole
0.5 0.2 5
Bahan Kimia yang dilarang Formalin
29
Melon/Melon
Bahan Aktif Pestisida Abamectin Azinphos-methyl Benalaxyl Bromopropylate Chlorothalonil Clofentezine Cyromazine Dicofol Endosulfan Fenamiphos Fenarimol Fenbuconazole Fenvalerate Imazalil Imidacloprid Metalaxyl Methiocarb Methomyl Oxamyl Penconazole Permethrin Quinoxyfen Thiacloprid Vinclozolin Logam Berat Kadmium Timbal
BMR (mg/kg) 0.01 0.2 0.1 0.5 2 0.1 0.5 0.2 2 0.05 0.05 0.2 0.2 2 0.2 0.2 0.2 0.2 2 0.1 0.1 0.1 0.2 1 BMR (mg/kg) 0,05 0,1 16
Bahan Kimia yang dilarang Formalin
30
Nanas/Pineapple
Bahan Aktif Pestisida Carbendazim Diazinon Dimethomorph Disulfoton Ethephon Heptachlor Methidathion
BMR (mg/kg) 5 0.1 0.01 0.1 2 0.01 0.05
Bahan Kimia yang dilarang Formalin
31
Nektarin/Nectarine
Bahan Aktif Pestisida Azinphos-methyl Bitertanol Carbaryl Carbendazim Cypermethrin Dicloran Difenoconazole Dodine Flusilazole Imidacloprid Methidathion Methomyl Parathion-methyl Penconazole Pyrimethanil Tebufenozide Logam Berat Timbal
BMR (mg/kg) 2 1 10 2 2 7 0.5 5 0.5 0.5 0.2 0.2 0.3 0.1 4 0.5 BMR (mg/kg) 0,1 17
Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
32
Pepaya/Papaya
Bahan Aktif Pestisida Difenoconazole Endosulfan Thiabendazole
BMR (mg/kg) 0.2 0.5 10
Bahan Kimia yang dilarang Formalin
33
Persik/Peach a. Persik/Peach
Bahan Aktif Pestisida Amitraz Bitertanol Diazinon Dichlofluanid Dicloran Dicofol Dinocap Dodine Fenarimol Fenbuconazole Fenbutatin oxide Fenvalerate Flusilazole Hexythiazox Imidacloprid Iprodione Carbaryl Carbendazim Chlorothalonil
BMR (mg/kg) 0.5 1 0.2 5 7 5 0.1 5 0.5 0.5 7 5 0.5 1 0.5 10 10 2 0.2 18
Methidathion Chlorpyrifos-methyl Parathion-methyl Azinphos-methyl Methomyl Penconazole Procymidone Cypermethrin Tebufenozide Tebuconazole Triforine Vinclozolin Difenoconazole Pyrimethanil Logam Berat Timbal
Mikroba Escherichia coli Salmonella sp.
0.2 0.5 0.3 2 0.2 0.1 2 2 0.5 1 5 5 0.5 4 BMR (mg/kg) 0,1
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin b. Persik Kering/Dried Peach
Bahan Aktif Pestisida Bromide Ion
BMR (mg/kg) 50
Bahan Kimia yang dilarang Formalin
34
a. Persimmon/Persimmon
Bahan Aktif Pestisida Endosulfan
BMR (mg/kg) 2 19
Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin b. Persimmon Jepang/ Japanese Persimmon
Bahan Aktif Pestisida Imazalil Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
35
Pisang/Banana
Bahan Aktif Pestisida Bitertanol Boscalid Cadusafos Carbendazim Chlorotalonil Difenoconazole Fenamiphos Fenarimol Fenbuconazole Fenbutatin oxide Fipronil Flusilazole Glufosinate-ammonium Haloxyfop Imazalil Imidacloprid
BMR (mg/kg) 0.5 0.2 0.01 0.2 0.01 0.1 0.05 0.2 0.05 10 0.005 0.03 0.2 0.05 2 0.05 20
Myclobutanil Pyrimethanil Tebuconazole Thiabendazole
2 0.1 0.05 5
Bahan Kimia yang dilarang Formalin
36
Pir/Pear
Bahan Aktif Pestisida Abamectin Azocyclotin Bifenthrin Diphenylamine Diflubenzuron Dichlofluanid Dimethoate Ethoxyquin Hexythiazox Imidacloprid Carbaryl Methidathion Methomyl Azinphos-methyl 2-phenylphenol Procymidone Cyhexatin Cyfluthrin Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0.02 0.2 0.5 5 5 5 1 3 0.5 1 5 1 0.3 2 20 1 2 0.1 BMR (mg/kg) 0,1 BMC < 20/g Negatif/25 g
21
Bahan Kimia yang dilarang Formalin
37
Plum/Plum
Bahan Aktif Pestisida Bitertanol Bromopropylate Diazinon Dicofol Fenbutatin oxide Hexythiazox Imidacloprid Carbendazim Methidathion Azinphos-methyl Methomyl Myclobutanil Procymidone Cypermethrin Teflubenzuron Triforine Difenoconazole Pyrimethanil Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 2 2 1 1 3 0.2 0.2 0.5 0.2 2 1 0.2 2 1 0.1 2 0.2 2 BMR (mg/kg) 0,1 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
22
38
Pomelo/ (Shaddock or pomelos)
Bahan Aktif Pestisida Dithianon Logam Berat Timbal
BMR (mg/kg) 3 BMR (mg/kg) 0,1
Bahan Kimia yang dilarang Formalin
39
Prunes/Prunes
Bahan Aktif Pestisida Diazinon Dicofol Fenbutatin oxide Bromide ion Myclobutanil Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 2 3 10 20 0.5 BMR (mg/kg) 0,1 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
40
Raspberries, Merah, Hitam/ Raspberries, red, black
Bahan Aktif Pestisida Diazinon Dichlofluanid Imazalil Iprodione Metalaxyl
BMR (mg/kg) 0.2 15 2 30 0.2
23
Permethrin Procymidone Tebufenozide Tolylfluanid Vinclozolin
1 10 2 5 5
Logam Berat
BMR (mg/kg) 0,2
Timbal Mikroba Escherichia coli Salmonella sp.
BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin
41
Squash/ Squash (squash, summer)
Bahan Aktif Pestisida Abamectin Bromide-Ion Bromopropylate Carbendazim Chlorothalonil Cyromazine Diazinon Dicofol Endosulfan Fenbuconazole Fenvalerate Imidacloprid Metalaxyl Permethrin Tebuconazole Logam Berat
BMR (mg/kg) 0.01 200 0.5 0.5 5 2 0.05 1 0.5 0.05 0.5 1 0.2 0.5 0.02 BMR (mg/kg) 24
Kadmium Timbal
0,05 0,1
Bahan Kimia yang dilarang Formalin
42
Srikaya/Custard apple
Bahan Aktif Pestisida Endosulfan
BMR (mg/kg) 0.5
Bahan Kimia yang dilarang Formalin
43
Stroberi/Strawberry
Bahan Aktif Pestisida Abamectin Bifenthrin Bromide-Ion Bromopropylate Clofentezine Cycloxydim Deltamethrin Diazinon Dichlofluanid Dimethomorph Dinocap Fenarimol Fenbutatin oxide Hexythiazox Imazalil Iprodione Methiocarb Myclobutanil Penconazole Permethrin Procymidone Pyrimethanil Quinoxyfen
BMR (mg/kg) 0.02 1 30 2 2 0.5 0.2 0.1 10 0.05 0.5 1 10 0.5 2 10 1 1 0.1 1 10 3 1 25
Tolylfluanid Triforine Vinclozolin Logam Berat Timbal Mikroba Escherichia coli Salmonella sp.
5 1 10 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g
Bahan Kimia yang dilarang Formalin SAYURAN 44
Artichokes/Arthicokes
Bahan Aktif Pestisida Achephate Chlorpyrifos-methyl Cyromazine Dimethoate Logam Berat
45
Asparagus/Asparagus
BMR (mg/kg) 0.3 0.1 3 0.05
Kadmium
BMR (mg/kg) 0,1
Bahan Aktif Pestisida Carbaryl Carbendazim Difenoconazol Dimethoate Disulfoton Glufosinate-ammonium Metalaxyl Methomyl
BMR (mg/kg) 15 0.2 0.03 0.05 0.02 0.05 0.05 2 26
Permethrin Logam Berat
46
Bawang Bombay/Onion
1
Kadmium
BMR (mg/kg) 0,1
Bahan Aktif Pestisida Aldicarb Benalaxyl Chlorothalonil Clethodim Cypermethrin Deltamethrin Diazinon Dichlofluanid Dicloran Glufosinate-ammonium Imidacloprid Iprodione Maleic Hydrazide Metalaxyl Methidathion Methiocarb Methomyl Procymidone Vinclozolin Cyromazine Pyrimethanil
BMR (mg/kg) 0.1 0.2 0.5 0.5 0.1 0.05 0.05 0.1 0.2 0.05 0.1 0.2 15 2 0.1 0.5 0.2 0.2 1 0.1 0.2
Logam Berat Kadmium Timbal
BMR (mg/kg) 0,05 0,1
27
b. Spring onions (onion, spring)
Bahan Aktif Pestisida Cyromazine Diazinon Permethrin Pyrimethanil Logam Berat
47
Bawang Merah/Shallot
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Maleic Hydrazide
BMR (mg/kg) 15
Logam Berat Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Clethodim Maleic Hydrazide Difenoconazole
BMR (mg/kg) 0.5 15 0.02
Bawang Putih/Garlic 48
Logam Berat
49
Bayam/Spinach
BMR (mg/kg) 3 1 0.5 3
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Cypermethrin Diazinon Metalaxyl
BMR (mg/kg) 2 0.5 2
28
Permethrin Piperonyl butoxide Propamocarb Logam Berat Kadmium Mikroba Escherichia coli Salmonella sp.
50
Bit/Beetroot
Bahan Aktif Pestisida Carbaryl Logam Berat
51
Bit Gula/Sugar beet
2 50 40 BMR (mg/kg) 0,2 BMC < 20/g Negatif/25 g BMR (mg/kg) 0.1
Kadmium Timbal
BMR (mg/kg) 0,1 0,1
Bahan Aktif Pestisida Aldicarb Carbendazim Chlorothalonil Clethodim Cycloxydim Diazinon Difenoconazole Dimethoate Disulfoton Fipronil Flusilazole Glufosinate-ammonium Imidacloprid Iprodione
BMR (mg/kg) 0.05 0.1 0.2 0.1 0.2 0.1 0.2 0.05 0.2 0.2 0.05 0.05 0.05 0.1
29
Metalaxyl Methidathion Methiocarb Parathion-methyl Permethrin Quinoxyfen Quintozene Logam Berat
52
Brokoli/Broccoli
0.05 0.05 0.05 0.05 0.05 0.03 0.01
Kadmium Timbal
BMR (mg/kg) 0,1 0,1
Bahan Aktif Pestisida Acephate Azinphos-methyl Bromide-Ion Chlorothalonil Cyromazine Diazinon Difenoconazole Dimethomorph Fenvalerate Imidacloprid Iprodione Metalaxyl Permethrin Quintozene Tebufenozide
BMR (mg/kg) 2 1 30 5 1 0.5 0.5 1 2 0.5 25 0.5 2 0.05 0.5
Logam Berat Kadmium Timbal
BMR (mg/kg) 0,05 0,3
30
Mikroba Escherichia coli Salmonella sp.
53
Brussels sprouts/ Brussels sprouts
Bahan Aktif Pestisida Aldicarb Carbendazim Chlorotalonil Difenoconazole Dimethoate Fenamiphos Fenvalerate Imidacloprid Metalaxyl Methiocarb Permethrin Teflubenzuron Triforine Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
54
Bunga Kol/Cauliflower
Bahan Aktif Pestisida Acephate Chlorothalonil Cyfluthrin
BMC < 3/g Negatif/25 g BMR (mg/kg) 0.1 0.5 5 0.2 0.2 0.05 2 0.5 0.2 0.05 1 0.5 0.2 BMR (mg/kg) 0,05 0,3 BMC < 20/g Negatif/25 g BMR (mg/kg) 2 1 2
31
Difenoconazole Dimethoate Fenvalerate Imidacloprid Metalaxyl Methiocarb Methomyl Permethrin Propamocarb Vinclozolin Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
55
a. Cabai/Peppers Chili
Bahan Aktif Pestisida Carbendazim Profenofos Quinoxifen Carbaryl Logam Berat
BMR (mg/kg) 0,05 0,3 BMC < 20/g Negatif/25 g BMR (mg/kg) 2 5 10 0.5
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Abamectin Acephate Azinphos-methyl
BMR (mg/kg) 0.2 50 10
b. Cabai (kering)/ Peppers Chili, dried
0.2 2 2 0.5 0.5 0.1 2 0.5 0.2 1
32
Benalaxyl Bromide ion Carbaryl Carbendazim Chlorothalonil Chlorpyrifos-methyl Cyfluthrin Cyhexatin Cypermethrin Cyromazine Diazinon Dichlofluanid Dicofol Dimethomorph Dinocap Etephon Fenarimol Fenpropathrin Fenvalerate Imidacloprid Metalaxyl Methomyl Permethrin Piperonil butoxide Procymidone Profenofos Propamocarb Pyrethrins Quintozene Tebuconazole Tebufenozide Tolyfluanid Vinclozolin Logam Berat Kadmium Timbal
0.5 200 2 20 70 5 1 5 5 10 0.5 20 10 5 2 50 5 10 5 10 10 10 10 20 50 50 10 0.5 0.1 5 10 20 30 BMR (mg/kg) 0,05 0,1 33
56
Chicory roots/Chicory roots Bahan Aktif Pestisida Vinclozolin Logam Berat
57
Daun bawang/Leeks
Kadmium Timbal
BMR (mg/kg) 0,1 0,1
Bahan Aktif Pestisida Cycloxydim Cypermethrin Deltamethrin Difenoconazole Imidacloprid Methiocarb Permethrin Tolylfluanid
BMR (mg/kg) 0.2 0.5 0.2 0.3 0.05 0.05 0.5 2
Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
58
Flowerhead brassicas/ Flowerhead brassicas
BMR (mg/kg) 5
Bahan Aktif Pestisida Deltamethrin Fipronil Logam Berat Kadmium
BMR (mg/kg) 0,05 0,1 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.1 0.02 BMR (mg/kg) 0,05
34
Timbal
59
Gherkin/Gherkin
Bahan Aktif Pestisida Carbendazim Fenpropathrin Imazalil Metalaxyl Permethrin Procymidone Vinclozolin Logam Berat
60
Jagung Manis/Sweet corn a. Jagung manis dengan tongkolnya/Sweet corn (corn-on- the-cob)
0,3 BMR (mg/kg) 0.05 0.2 0.5 0.5 0.5 2 1
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida 2,4-D Carbaryl Chlorothalonil Cypermethrin Deltamethrin Diazinon Dislufoton Fenvalerate Flusilazole Imidacloprid Permethrin
BMR (mg/kg) 0.05 0.1 0.01 0.05 0.02 0.02 0.02 0.1 0.01 0.02 0.1
Logam Berat Kadmium Timbal
BMR (mg/kg) 0,05 0,1
35
b. Jagung manis pipilan/ Sweet corn (kernel)
Bahan Aktif Pestisida Disulfoton Lindane Logam Berat
61
Jamur/Mushrooms
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Chlorpyrifos-methyl Cypermethrin Cyromazine Deltamethrin Dichlorvos Diflubenzuron Permethrin Thiabendazole
BMR (mg/kg) 0.01 0.05 7 0.05 0.5 0.3 0.1 60
Mikroba Escherichia coli Salmonella sp.
62
Kacang-kacangan /Beans kecuali broad beans dan kedelai (except broad beans and soyabeans)
BMR (mg/kg) 0.02 0.01
Bahan Aktif Pestisida Achephate Clethodim Fenvalerate Imidacloprid Methomyl Logam Berat Kadmium Timbal
BMC < 3/g Negatif/25 g BMR (mg/kg) 5 0.5 1 2 1 BMR (mg/kg) 0,1 0,2
36
Kentang/Potatoes 63
Bahan Aktif Pestisida 2,4-D Abamectin Azinphos-methyl Benalaxyl Bifenthrin Cadusafos Chlorothalonil Chlorpropham Clethodim Cycloxydim Cyhalothrin Deltamethrin Diazinon Dichlofluanid Dimethoate Diquat Endosulfan Etofenprox Fipronil Glufosinate-ammonium Imazalil Imidacloprid Maleic Hydrazide Metalaxyl Methidathion Methiocarb Methomyl Oxamyl Parathion-methyl Permethrin Profenofos Propamocarb Propargite Tecnazene Teflubenzuron Thiabendazole
BMR (mg/kg) 0.2 0.01 0.05 0.02 0.05 0.02 0.2 30 0.5 2 0.02 0.01 0.01 0.1 0.05 0.05 0.05 0.01 0.02 0.5 5 0.5 50 0.05 0.02 0.05 0.02 0.1 0.05 0.05 0.05 0.3 0.03 20 0.05 15 37
Thiacloprid Tolclofos-methyl Vinclozolin Pyrimethanil Zoxamide Logam Berat
64
Kale/Kale
Kadmium
BMR (mg/kg) 0,1
Bahan Aktif Pestisida Cypermethrin Diazinon Fenvalerate Permethrin
BMR (mg/kg) 1 0.05 10 5
Logam Berat
65
Kohlrabi/Kohlrabi
Kadmium Timbal
BMR (mg/kg) 0,2 0,3
Bahan Aktif Pestisida Diazinon Dimethoporphh Permethrin
BMR (mg/kg) 0.2 0.02 0.1
Logam Berat
66
Kubis/Cabbage a. Kubis, kepala / Cabbage, head
0.02 0.2 0.1 0.05 0.02
Kadmium Timbal
BMR (mg/kg) 0,05 0,3
Bahan Aktif Pestisida Bromide ion Chlorothalonil Chlorpyrifos-methyl
BMR (mg/kg) 100 1 0.1
38
Cyhalothrin Diazinon Fenamiphos Fenvalerate Fipronil Imidacloprid Metalaxyl Methidathion Methiocarb Methomyl Mevinphos Parathion-methyl Permethrin Procymidone Profenofos Quintozene Tebufenozide Teflubenzuron Vinclozolin Difenoconazole Dimethomorph Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
b. Kubis, Savoy/ Cabbage, Savoy
Bahan Aktif Pestisida Dimethoate Permethrin
0.2 0.5 0.05 3 0.02 0.5 0.5 0.1 0.1 5 0.05 0.05 5 2 1 0.1 5 0.2 1 0.2 2 BMR (mg/kg) 0,05 0,3 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.05 5
39
Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
67
Kubis China/ Chinnese cabbage a. tipe pak-coi/ type pak-coi Bahan Aktif Pestisida Fenvalerate Mikroba Escherichia coli Salmonella sp.
b. tipe pe-tsai/ type pe-tsai Bahan Aktif Pestisida Chlorpyrifos-methyl Diazinon Permethrin Mikroba Escherichia coli Salmonella sp.
68
Kacang Lima/Lima bean Polong muda dan/atau kacang Muda (young pods and/or immature beans)
Bahan Aktif Pestisida Cyromazine Logam Berat Kadmium Timbal
BMR (mg/kg) 0,05 0,3 BMC < 3/g Negatif/25 g
BMR (mg/kg) 1 BMC < 20/g Negatif/25 g BMR (mg/kg) 0.1 0.05 5 BMC < 20/g Negatif/25 g BMR (mg/kg) 1 BMR 0,1 0,2
40
69
a. Lobak/Radish
Bahan Aktif Pestisida Bromide ion Chlorpyrifos-methyl Deltamethrin Diazinon Methidathion Propamocarb Tolclofos-methyl Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
b. Lobak, Jepang/Radish, Japanese
Bahan Aktif Pestisida Permethrin Mikroba Escherichia coli Salmonella sp.
70
Lobak Cina/Turnips a. Lobak Cina Hijau/ Turnip green
BMR (mg/kg) 0,05 0,1 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.1 BMC < 3/g Negatif/25 g
Bahan Aktif Pestisida Bromide-Ion
BMR (mg/kg) 100
Bahan Aktif Pestisida Dimethoate Bromide-Ion Carbaryl
BMR (mg/kg) 1 200 1
b. Lobak Cina, Kebun/ Turnip, garden
BMR (mg/kg) 200 0.1 0.01 0.1 0.05 1 0.1
41
Dimethoate Mentimun/Cucumber 71
Bahan Aktif Pestisida Abamectin Amitraz Azinphos-methyl Benalaxyl Bitertanol Bromide ion Bromopropylate Buprofezin Carbendazim Chlorothalonil Clofentezine Cypermethrin Cyromazine Diazinon Dichlofluanid Dicofol Endosulfan Fenbuconazole Fenbutatin oxide Fenvalerate Hexythiazox Imazalil Imidacloprid Iprodione Kresoxim-methyl Metalaxyl Methidathion Methomyl Oxamyl Penconazole Permethrin Procymidone Tebuconazole Thiacloprid
0.1 BMR (mg/kg) 0.01 0.5 0.2 0.05 0.5 100 0.5 1 0.05 5 0.5 0.2 2 0.1 5 0.5 1 0.2 0.5 0.2 0.1 0.5 1 2 0.05 0.5 0.05 0.2 2 0.1 0.5 2 0.2 0.3 42
Tolyfluanid Vinclozolin Zoxamide Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
Paprika/Paprika 72
Bahan Aktif Pestisida Abamectin Azinphos-methyl Benalaxyl Bromide ion Carbaryl Chlorothalonil Diazinon Fenarimol Fenpropathrin Fenvalerate Methiocarb Oxamyl Profenofos Propamocarb Quintozene Tebuconazole Thiacloprid Tolyfluanid Vinclozolin
1 1 1 BMR (mg/kg) 0,05 0,1 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.02 1 0.05 20 5 7 0.05 0.5 1 0.5 2 2 0.5 3 0.05 0.5 1 2 3
43
Logam Berat
73
74
75
Parsley/Parsley
Pecan/Pecan
Okra/Okra
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Chlorotalonil
BMR (mg/kg) 3
Bahan Aktif Pestisida Aldicarb Azinphos-methyl Chlordane Dicofol Disulfoton Fenarimol Fenbuconazole Fenbutatin oxide Imidacloprid Methidathion Tebufenozide
BMR (mg/kg) 1 0.3 0.02 0.01 0.1 0.02 0.05 0.5 0.05 0.05 0.01
Bahan Aktif Pestisida Bromide Ion
BMR (mg/kg) 200
Logam Berat
76
Selada/ Lettuce a. Selada/Lettuce
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Bromide-Ion Carbendazim Chlorpyrifos-methyl Cycloxydim
BMR (mg/kg) 100 5 0.1 0.2
44
Cypermethrin Cyromazine Diazinon Dichlofluanid Difenoconazole Dimethoate Dimethomorph Fenvalerate Imidacloprid Iprodione Metalaxyl Methiocarb Methomyl Permethrin Procymidone Propamocarb Pyrimethanil Quinoxyfen Tolclofos-methyl Tolylfluanid Vinclozolin Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
b. Selada, daun/ Lettuce, Leaf
Bahan Aktif Pestisida Abamectin Cycloxydim Cyromazine Diazinon
2 4 0.5 10 2 2 10 2 2 10 2 0.05 5 2 5 100 3 8 2 15 5 BMR (mg/kg) 0,2 0,3 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.05 0.2 4 0.5 45
Difenoconazole Iprodione Piperonyl butoxide Propamocarb Quinoxyfen Tolclofos-methyl Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
77
Seledri/Celery
Bahan Aktif Pestisida Bromide-Ion Chlorothalonil Cyromazine Difenoconazole Dimethoate Fenvalerate Methomyl Permethrin Logam Berat Kadmium Mikroba Escherichia coli Salmonella sp.
2 25 50 100 20 2 BMR (mg/kg) 0,2 0,3 BMC < 3/g Negatif/25 g BMR (mg/kg) 300 10 4 3 0.5 2 2 2 BMR (mg/kg) 0,1 BMC < 3/g Negatif/25 g
46
78
Tomat/Tomato
Bahan Aktif Pestisida Abamectin Amitraz Azinphos-methyl Benalaxyl Bitertanol Bromide-Ion Buprofezine Carbaryl Carbendazim Chlorothalonil Chlorpyrifos-methyl Clethodim Clofentezine Cyfluthrin Cypermethrin Deltamethrin Diazinon Dichlofluanid Dicofol Difenoconazole Dinocap Ethephon Fenbutatin oxide Fenpropathrin Fenvalerate Hexythiazox Imidacloprid Iprodione Metalaxyl Methidathion Myclobutanil Oxamyl Penconazole Permethrin Piperonil butoxide Procymidone
BMR (mg/kg) 0.02 0.5 1 0.5 3 75 1 5 0.5 5 0.5 1 0.5 0.2 0.5 0.3 0.5 2 1 0.5 0.3 2 1 1 1 0.1 0.5 5 0.5 0.1 0.3 2 0.2 1 2 5 47
Profenofos Propamocarb Propargite Pyrethrins Pyrimethanil Quintozene Tebuconazole Tebufenozide Thiacloprid Tolylfluanid Triforine Vinclozolin Zoxamide
2 2 2 0.05 0.7 0.02 0.2 1 0.5 3 0.5 3 2
Logam Berat
BMR (mg/kg) 0,1
Timbal Mikroba Escherichia coli Salmonella sp.
79
Terung/Eggplant
Bahan Aktif Pestisida Carbaryl Chlorpyrifos-methyl Cyfluthrin Cypermethrin Endosulfan Fenpropathrin Imidacloprid Permethrin Propamocarb Thiacloprid
BMC < 3/g Negatif/25 g BMR (mg/kg) 1 0.1 0.2 0.2 0.1 0.2 0.2 1 0.3 0.7
48
Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
80
Ubi jalar/Sweet potatoes
Bahan Aktif Pestisida Aldicarb Carbaryl Endosulfan Logam Berat
81
Wortel/Carrot
BMR (mg/kg) 0,05 0,1 BMC < 3/g Negatif/25 g BMR (mg/kg) 0.1 0.02 0.05
Kadmium Timbal
BMR (mg/kg) 0,05 0,1
Bahan Aktif Pestisida Carbaryl Carbendazim Chlorothalonil Cycloxydim DDT Deltamethrin Diazinon Dicloran Glufosinate-ammonium Iprodione Metalaxyl Oxamyl Permethrin Difenoconazole Pyrimethanil
BMR (mg/kg) 0.5 0.2 1 0.5 0.2 0.02 0.5 15 0.05 10 0.05 0.1 0.1 0.2 1
49
Logam Berat Kadmium Timbal Mikroba Escherichia coli Salmonella sp.
BMR (mg/kg) 0,1 0,1 BMC < 3/g Negatif/25 g
SEREALIA 82
Barley
Bahan Aktif Pestisida Aldicarb Bifenthrin Bitertanol Diquat Dimethoate Disulfoton Ethephon Fenbuconazole Fipronil Iprodione Carbendazim Chlormequat Chlorothalonil Lindane Kresoxim-methyl Methiocarb Methomyl Quintozene Quinoxyfen Cypermethrin Tebuconazole Aminopyralid Cypermethrin
BMR (mg/kg) 0.02 0.05 0.05 5 2 0.2 1 0.2 0.002 2 0.5 2 0.1 0.01 0.1 0.05 2 0.01 0.01 0.5 0.2 0.1 0.5
50
Mikotoksin Okratoksin A Mikroba Escherichia coli
83
Beras/Rice a. Beras/Rice
Bahan Aktif Pestisida Chlorpyrifos-methyl Diflubenzuron Diquat Fipronil Thiacloprid Mikroba Escherichia coli
b. Beras pecah kulit/ rice, husked
BMC 10/g BMR (mg/kg) 0.1 0.01 10 0.01 0.02 BMC 10/g
Bahan Aktif Pestisida 2, 4-D Carbendazim Diquat Fenthion Flutolanil Iprodione Tebufenozide
BMR (mg/kg) 0.1 2 1 0.05 2 10 0.1
Bahan Aktif Pestisida Carbaryl Chlordane Diquat Flutolanil
BMR (mg/kg) 1 0.02 0.2 1
c. Beras, dipoles (disosoh)/ rice, polished
BMR (µg/kg) 5
Logam Berat Kadmium
BMR (mg/kg) 0,4
51
84
Gandum/Wheat
Bahan Aktif Pestisida Aldicarb Bifenthrin Bioresmethrin Bitertanol Chlordane 2,4-D Diquat Dimethoate Disulfoton Ethephon Fenbuconazole Fipronil Imazalil Carbaryl Carbendazim Chlormequat Chlorothalonil Lindane Methiocarb Kresoxim-methyl Chlorpyrifos-methyl Methomyl Quintozene Quinoxyfen Cypermethrin Tebuconazole Thiacloprid Aminopyralid Difenoconazole Logam Berat Kadmium
BMR (mg/kg) 0.02 0.5 1 0.05 0.02 2 2 0.05 0.2 1 0.1 0.002 0.01 2 0.05 3 0.1 0.01 0.05 0.05 10 2 0.01 0.01 0.2 0.05 0.1 0.1 0.02 BMR (mg/kg) 0,2
52
Mikotoksin Okratoksin A Mikroba Escherichia coli
85
Jagung/Maize
Bahan Aktif Pestisida 2,4-D Aldicarb Bifenthrin Carbaryl Chlordane Cyfluthrin Cypermethrin Diazinon Diquat Disulfoton Fipronil Glufosinate-ammonium Lindane Methidathion Methiocarb Methomyl Propargite Quintozene Logam Berat Kadmium Timbal Mikroba Escherichia coli
BMR (µg/kg) 5 BMC 10/g BMR (mg/kg) 0.05 0.05 0.05 0.02 0.02 0.05 0.05 0.02 0.05 0.02 0.01 0.1 0.01 0.1 0.05 0.02 0.1 0.01 BMR (mg/kg) 0,1 0,2 BMC 10/g
53
86
Oats/Oats
Bahan Aktif Pestisida Bitertanol Khlormequat Diquat Disulfoton Fipronil Chlordane Lindane Methomyl Tebuconazole Aminopyralid Logam Berat Kadmium Timbal Mikroba Escherichia coli
87
Rye/Rye
Bahan Aktif Pestisida 2,4-D Bitertanol Carbendazim Chlordane Chlormequat Ethephon Fenbuconazole Fipronil Kresoxim-methyl Lindane Tebuconazole
BMR (mg/kg) 0.05 10 2 0.02 0.002 0.02 0.01 0.02 0.05 0.1 BMR (mg/kg) 0,1 0,2 BMC 10/g BMR (mg/kg) 2 0.05 0.05 0.02 3 1 0.1 0.002 0.05 0.01 0.05
54
Logam Berat Kadmium Timbal Mikroba Escherichia coli Mikotoksin Okratoksin A 88
Shorgum/Shorgum
Bahan Aktif Pestisida 2,4-D Aldicarb Chlordane Chlorpyrifos-methyl Diquat Lindane Methidathion Logam Berat Kadmium Timbal Mikroba Escherichia coli
BMR (mg/kg) 0,1 0,2 BMC 10/g BMR (µg/kg) 5 BMR (mg/kg) 0.01 0.1 0.02 10 2 0.01 0.2 BMR (mg/kg) 0,1 0,2 BMC 10/g
KACANG-KACANGAN Mikotoksin 89
Almonds Aflatoksin total
90
Hazelnuts
Bahan Aktif Pestisida Chlordane Deltamethrin Endosulfan
BMR (µg/kg) 15* 10** BMR (mg/kg) 0.02 0.02 0.02
55
Ethephon Methiocarb Phosalone
0.2 0.05 0.05
Mikotoksin
BMR (µg/kg) 15* 10**
Aflatoksin total
91
Kedelai, kering/soybean, dry
Bahan Aktif Pestisida 2,4-D Acephate Aldicarb Azinphos-methyl Carbaryl Carbendazim Clethodim Cycloxydim Cypermethrin Difenoconazole Diquat Endosulfan Fenvalerate Flusilazole Glufosinate-ammonium Metalaxyl Methomyl Permethrin Quintozene Logam Berat Kadmium Timbal
BMR (mg/kg) 0.01 0.3 0.02 0.05 0.2 0.5 10 2 0.05 0.02 0.2 1 0.1 0.05 2 0.05 0.2 0.05 0.01 BMR (mg/kg) 0,1 0,2
56
92
93
Kacang Makadamia/ Macadamia nut
Kacang Pistachios/ Pistachios Nuts
Bahan Aktif Pestisida Endosulfan Methidathion
Bahan Aktif Pestisida Boscalid Permethrin Mikotoksin Aflatoksin total
94
Kacang Tanah/Peanuts
Bahan Aktif Pestisida Aldicarb Carbendazim Chlorothalonil Clethodim Cypermethrin Disulfoton Fenamiphos Metalaxyl Oxamyl Permethrin Propargite Pyrethrins Quintozene Tebuconazole Mikotoksin Aflatoksin total
BMR (mg/kg) 0.02 0.01 BMR (mg/kg) 1 0.05 BMR (µg/kg) 15* 10** BMR (mg/kg) 0.02 0.1 0.05 5 0.05 0.1 0.05 0.1 0.05 0.1 0.1 0.5 0.5 0.05 BMR (µg/kg) 15
57
TANAMAN PERKEBUNAN 95
96
97
98
99
Biji Kakao/Cacao beans
Biji Kopi/Coffee beans
Lada, Hitam; Putih/ Pepper, black; white
Tebu/Sugar cane
Teh hijau, teh hitam/ Tea green, black
Bahan Aktif Pestisida Endosulfan Metalaxyl
BMR (mg/kg) 0.2 0.2
Bahan Aktif Pestisida Aldicarb Boscalid Carbendazim Cypermethrin Disulfoton Endosulfan Permethrin
BMR (mg/kg) 0.1 0.05 0.1 0.05 0.2 0.2 0.05
Bahan Aktif Pestisida Prochloraz
BMR (mg/kg) 10
Bahan Aktif Pestisida 2,4-D Aldicarb Azinphos-methyl Tebufenozide
BMR (mg/kg) 0.05 0.1 0.2 1
Bahan Aktif Pestisida Chlorpyrifos-methyl Cypermethrin Deltamethrin Dicofol Endosulfan Fenpropathrin Methidathion Permethrin
BMR (mg/kg) 0.1 20 5 50 30 2 0.5 20
58
Propargite
100 Zaitun/Olives
5 BMR (mg/kg) 30 1 2 0.5 1 0.2 1 1
Bahan Aktif Pestisida Carbaryl Deltamethrin Difenoconazole Dimethoate Fenthion Kresoxim-methyl Methidathion Permethrin Logam Berat
BMR (mg/kg) 0,1
Timbal
Keterangan: * BMR untuk kacang yang akan mengalami pengolahan lebih lanjut ** BMR untuk kacang yang dapat dikonsumsi langsung (ready-to-eat)
MENTERI PERTANIAN, ttd SUSWONO
59