A. Negara Negara yang telah mendapatkan Pengakuan Sistem Keamanan Pangan Segar Asal Tumbuhan. Masa Berlaku SK

Rekapitulasi Negara yang Mendapatkan Pengakuan Keamanan Pangan Segar Asal Tumbuhan dan Mendapatkan Registrasi Laboratorium Pengujian Keamanan Pangan Segar Asal Tumbuhan A. Negara Negara yang telah mendapatkan Pengakuan Sistem Keamanan Pangan Segar Asal Tumbuhan No

Negara

Komoditi

Nomor Surat Keputusan Kepala Badan Karantina Atas Nama Menteri Pertanian Almond, Apel, Bawang Bombay, Bluberries, Beri, SK No.1323/Kpts/PP.340/12/2014 Boysenberries, Cantaloupe, Ceri, Citrus Fruit, Currant Hitam, Jagung, Jagung Manis, Jeruk, Hazelnut, Kacang-Kacangan, Kacang Macadania, Kacang Polong, Kacang Pistachio, Kentang, Kesemek, Kiwi, Kubis Cina, Melon, Persik, Pir, Wortel, Strowberri.

Masa Berlaku SK

1.

Selandia Baru

29 Desember 2014 - 29 Desember 2016

2.

Kanada

Apel, Bluberry, Ceri, Cranberry, Bawang Bombay, Kacang Kacangan, Kentang, Wortel, Gandum, Kedelai.

SK No.703/KPTS/KR.050/12/2015

10 Desember 2015 – 10 Desember 2017

3.

Australia

Anggur, Alpukat, Apel, Aprikot, Beri, Blackberry, Bluberry, Buah SK No. 237/KPTS/KR.050/4/2016 Ara, Boysenberry, Cantaloupe, Ceri, Cranberry, Citrus Fruit, Curarant Hitam, Currant Merah, Dewberry, Gooseberry, Grapefruit, Jeruk manis/asam, Kiwi, Kurma Leci Lemon Jeruk Nipis, Jeruk Mandarin, Mangga, Melon, Nanas, Nektarin, Pepaya, Persik, Persimmon, Pir, Plum, Pamelo, Prunes, Raspberries, Merah/hitam, Srikaya, Strowberri, Artichokes, Asparagus, Bawang Bombay, Bit, Brokoli, Brussel Sprouts, Bunga Kol, Bawang Daun, Flowerhead Brassicas, Jagung Manis, Jamur, Kacang-Kacangan, Kentang, Kubis, Kubis Cina/pak coi/pe tsai, Lobak/Jepang, Lobak Cina, Mentimun, Paprika, Parsley, Pecan, Selada, Seledri, Tomat, Wortel, Barley, Beras/Pecah Kulit/Poles, Gandum, Jagung, Oats, Rye, Shorgum, Kacang Almond/Hazelnut, Kedelai, Kacang Macadamia, Kacang Pistachios, Kacang Tanah, Zaitun.

11 April 2016 – 11 April 2018

4.

Argentina

Anggur, Apel, Blueberry, Ceri, Citrus Fruit, Lemon, Jeruk , Jeruk SK No. 236/KPTS/KR.050/4/2016 Mandarin, Grap Fruit, Pear

11 April 2016 – 11 April 2018

5.

Afrika Selatan

Anggur, Apel, Aprikot, Ceri, Grapefruit, Buah Citrus, Jeruk Bali, SK No. 234/KPTS/KR.050/4/2016 Lemon, Jeruk, Persik, Pear, Plum, Prunes, Nektarin, Kacang Tanah.

11 April 2016 – 11 April 2018

6.

Jepang

Apel Aomori.

11 April 2016 – 11 April 2018

7.

Amerika Serikat

Anggur, Alpokat, Apel, Apricot, Blackberry, Blueberry, Ceri, SK No.563/KPTS/KR.050/8/2016 Cranberry, Citrus Fruit, Currant, Grapefruit, Jeruk, Kelengkeng, Kismis, Kiwi, Kurma, Lemon, Jeruk Mandarin, Melon, Nektarin, Persik, Persimmon, Pier, Plum, Pamelo, Prunes, Raspberries, Strowberri, Asparagus, Bawang Bombay, Bawang Putih, Bayam, Brokoli, Bunga Kol, Cabai, Jagu/ng Manis, Jamur, KacangKacangan, Kentang, Kubis, Paprika, Parsley, Selada, Seledri, Tomat, Wortel, Barley, Beras, Gandum, Jagung, Oats, Kacang Almond, Kacang Hazelnut, Kedelai, Kacang Pistachios, Kacang Tanah, Biji Kakao, Biji Kopi, Lada Hitam/Putih.


8.

Prancis

Anggur, Apel, Aprikot, Asparagus, Arthicokes, Barley, Bawang SK No. 778/KPTS/KR.340/11/2017 Bombay, Bawang Putih, Ceri, Chicory, Daun Bawang, Gandum, Jagung, Kentang, Kiwi, Nektarin, Pir, Plum, Selada, Squash.

16 November 2016 – 16 November 2018

SK No.235/KPTS/KR.050/4/2016

B. Negara yang telah mendapatkan registrasi laboratorium Pengujian Keamanan Pangan Segar Asal Tumbuhan No

1.

2.

3.

Negara Pemohon

Belanda

Belgia

China

Komoditi

Bawang Bombay, Jagung Manis, Kentang, Barley, Blueberries.

Apel, Pear, Chicory, Daun bawang

Almond, Apel, Apricot, Barley, Blackberries, Blueberry, Kacang panjang, Brokoli, Kubis, Melon, Wortel, Kembang kol, Ceri, Seledri, Jeruk, Kacang buncis, Kunyit, Kurma, Bawang putih, Anggur, Kiwi, Leeks, Lemon, Selada, Daun Selada, Lychee,

Nama Laboratorium

Ruang Lingkup

Eurofin Lab ZeeuwsVlaanderen (LZV) BV

Residu Pestisida, Logam Berat.

Delft Research Group BV, Groen Agro Control

Residu Pestisida, Logam Berat, Mikrobiologi.

Eurofins Agro Testing Wageningen BV (BLGG AgroXpertus BV)

Residu Pestisida;

Nofalabs BV


Primoris Belgium

Residu Pestisida, Mikotoksin.

Eurofin Lab. ZeeuwsVlaanderen (LZV) B.V


Inagro

Logam Berat,

Servaco Food Control

Mikrobiologi.

Technical Center for Inspection & Quarantine of Shandong CIQ/Qingdao Inspection & Quarantine Technical Research Center.


Nomor Surat Keputusan Kepala Badan Karantina Atas Nama Menteri Pertanian

Masa Berlaku SK

SK No.277/KPTS/ KR.130/L/2/2016

25 Februari 2016 – 25 Februari 2019

SK No.1683/KPTS/ KR.130/K/11/2016


SK No.881/KPTS/ KR.040/L/6/2016

14 Juni 2016 – 16 Juni 2019

Jagung, Tepung Jagung, Mandarin, Kacang Hijau, Jamur, Oat, Bawang, Bawang Merah, Jeruk, Persik, Kacang Tanah, Pir, Kacang Hijau, Cabai Lada, Cabai Lada Kering, Kesemek, Kesemek Jepang, Kacang Pistachio, Plum, Kentang, Kismis, Raspberry Merah / Hitam, Beras, Beras Beras, Beras Dipoles, Bawang Merah, Kedelai, Strawberry, Sguash, Jagung Manis, Jagung Manis, Jagung Manis Kernel), Parika (Sweet Pepper), Teh Hijau, Teh Hitam Xuzhou Entry-Exit Inspection and Quarantine Bureau (XZCIQ) Comprehensive Technology Centre (XTC).

Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi.

Inspection and Quarantine Technology Center of Xiamen Entry-Exit Inspection and Quarantine Bureau/Inspection and Quarantine Technology Center of Cross-Strait Agricultural Products in Xiamen


Animal Plant and Food Inspection Center (APFIC) of Jiangsu Entry-Exit Inspection and Quarantine Bureau Food Inspection & Quarantine Technological Center of Shenzhen EntryExit Inspection & Quarantine Bureau The Institute of Food Safety Testing of the Inspection and Quarantine Technical Centre of Zhejiang EntryExit Inspection and Quarantine Bureau (Zhejiang Inspection and Quarantine Science Research Institute) Technical Center of Hunan Entry & Exit Inspection & Quarantine Bureau (HNIQTC) Inspection and Quarantine Technical Center of Hebei Entry & Exit Inspection & Quarantine Bureau

Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi. Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi. Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi.

Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi. Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi.

Zhangzhou Food Safety Laboratory as Branch of Technical Center of Xiamen Entry & Exit Inspection & Quarantine Bureau The Comprehensive Laboratory Center of Quzhou Entry-Exit Inspection and Quarantine Bureau, Branch Center of Technical Center of Zhejiang Entry & Exit Inspection & Quarantine Bureau Cangzhou Branch Center of Hebei Entry-Exit Inspection and Quarantine Bureau Inspection and Quarantine Technical Center

4.

India

Kacang Tanah, Bawang Merah, Bawang Bombay, Bawang Putih, Beras, Cabai, Kurma, Kismis, Kacang Hijau, Jagung Manis, Jagung, Tepung Jagung, Seledri, Teh Hijau, Teh Hitam, Kedelai, Anggur, Gandum, Kentang.

Hengshui Branch Center of Hebei Entry-Exit Inspection and Quarantine Bureau Inspection and Quarantine Technical Center AES Laboratorium (P) Ltd.


Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi. Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi. Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi.

SK No.401/KPTS/ KP.040/L/3/2016

16 Maret 2016 – 16 Maret 2019

Choksi Laboratories Limited


TUV India Pvt.Ltd


Chennai Mettex Lab Private Limited


Fist Source Laboratory Solutions LLP


SGS India Pvt.Ltd


Accurate Laboratory

Miktotoksin, Mikrobiologi.

Eurofins Analytical Services India Pvt.Ltd


Edward Food Research & Analysis Center Ltd


SK No.647/KPTS/ KP.040/K/05/2017

5 Mei 2017 – 17 Mei 2020

Envirocare Labs Pvt.Ltd


Geo Chem Laboratories Pvt.Ltd


Mats India Private Limited


Micro Chem Silker Pvt.Ltd


Nawal Analytical Laboratories


National Collateral Management Services Limited


Reliable Analytical Laboratories Pvt.Ltd


5.

Argentina

Anggur, Bluberries, Cherries, Pear, Apel, Jeruk Mandarin, Jeruk Oranges, Lemon, Kedelai, Gandum, Jagung

SGS India Pvt.Ltd


SMS Labs Services Private Limited


TA Labs Private Limited


TUV Sud South Asia Pvt.Ltd


TUV Sud South Asia Pvt.Ltd


Senasa’ Plant Laboratory

Residu Pestisida, Logam Berat, Mikrobiologi,

CIATI AC


EEA Obispo Colombres

Residu Pestisida, Logam Berat,

SK No.279/KPTS/KR.130 /L/2/2016


6.

7.

8.

9.

Equador

Mesir

Tunisia

Ukraina

AGROCALIDAD, General Laboratory Coordination WSS LABORATORIO WSS WORD SURVEY SERVICES ECUADOR S.A

Residu Pestisida, Residu Pestisida,

SK No.280/KPTS/ KR.130/L/2/2016

Buah Jeruk, Anggur, Buah Anggur, Lemon, Limau, Mandarin, Orange

Central Laboratory of Residue Analysis of Pesticides and Heavy Metals in Foods (QCAP)


SK No.977/KPTS/ KR.040/L/7/2016

Anggur, Bawang putih, Kentang, Jeruk, Anggur, Buah anggur, Jeruk nipis, Mandarin, Orange

Central Laboratory of Residue Analysis of Pesticides and Heavy Metals in Foods (QCAP)


SK No.614/KPTS/ KR.040/L/4/2017

STC VERITAS Laboratory



SGS Laboratory


SK No.282/KPTS/ KR.130/L/2/2016

Laboratoire LCAE


Centre Technique de I’ AgroAlimentaire (CTAA)

Residu Pestisda, Logam Berat.

GICA


The Odessa State Border Control and Toxicological Laboratory

Residu Pestisida, Mikrobiologi.

SK No.102/KPTS/ KR.040/L/1/2016

22 Januari 2016 – 22 Januari 2019

Kakao, Kopi

Kurma

Apel, Wortel, Jelai, Cheri, Bawang Putih, Jagung, Tepung Jagung, Oat, Bawang, Kacang Hijau, Kentang, Rye, Rye Flour, Sorghum, Kedelai, Gandum

1 Juli 2016 – 1 Juli 2019

10.

Afrika Selatan

Plum, Prunes, Kiwi, Jeruk, Litchis, Alpukat, Anggur, Pir

11.

Peru

Anggur, Jeruk Mandarin

12.

Pakistan

Apel, Jeruk (Kinnow), Jagung, Paprika, Cabai, Kering, Kentang, Kismis, Beras (termasuk kulit, dipoles), Gandum.

Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd. Microchem Lab. Services (Pty) Ltd.


Analytical Services Laboratory (Department of Agriculture, Forestry and Fisheries) Hortec Laboratory

Residu Pestisida,

Unidad Del Centro de Control de Insumos y Residuos

SK. No.141/KPTS/ KR.040/L/1/2016



SK No.1795/KPTS/ KR.040/K/12/2016


Pakistan Council of Scientific and Industrial Research (PCSIR) Labs. Complex Ministry of Science and Technology


SK No.976/KPTS/ KR.040/L/7/2016

1 Juli 2016 – 1 Juli 2019

PCSIR Labs Complex, Karachi


Industrial Analytical Center (IAC)- HEJ Research Institute of Chemistry, CCBS

Residu Pestisida, Logam Berat, Mikotoksin.

Foof Quality & Safety Research Institute (FQSRI) Southem - Zone Agriculture Research Center (SARC)



Residu Pestisida.

13.

Korea Selatan

Anggur, Apel, Citrus fruit, Jeruk, Jeruk Mandarin, Melon, Persik, Persimmon, Pear, Strawberry, Cabe Kering, Jagung, Jagung Manis Pipilan, Tepung Jagung, Jamur, Kentang, Kubis, Paprika, Beras, Kedelai, Teh Hijau/Hitam

Experiment & Research Institute National Agricultural Products Quality Manajement Services (NAQS)


Inspection and Analysis Division, Gyeonggi Provincial Office (NAQS)


Inspection and Analysis Division, Gangwon Provincial Office (NAQS)


Inspection and Analysis Division, Chungbuk Provincial Office (NAQS)


Inspection and Analysis Division, Chungnam Provincial Office (NAQS)


Inspection and Analysis Division, Jeonbuk Provincial Office (NAQS)


SK No.100/KPTS/ KR.040/L/1/2016.


14

Chili

Blueberry, Cherry, Kiwi fruit, Apel, Pear, Anggur

Inspection and Analysis Division, Jeonnam Provincial Office (NAQS)


Inspection and Analysis Division, Gyeongbuk Provincial Office (NAQS)


Inspection and Analysis Division, Gyeongnam Provincial Office (NAQS)


Inspection and Analysis Division, Jeju Provincial Office (NAQS)

Residu Pestisida, Logam Berat, Mikotoksin,

Agriquem Chili SA


ComercialL Analab Chili SA

Residu Pestisida, Mikrobiologi,

Laboratorio SGS Chili Limitada

Residu Pestisida,

Gention De Calidad Y Laboratorios SA

Residu Pestisida,

Corthorn Quality Chili SA

Residu Pestisida,

SK No.967/KPTS/ KR.040/L/6/2016.

29 Juni 2016 - 29 Juni 2019

15

Thailand

Jagung, Cowpea, Kedelai, Durian, Longan, Lychee, Mangga, Cantaulope atau Rock melon, Bawang Merah, Beras, Kacang Hijau, Peppers Chili Dread.

Laboratorio De Analisis Y Servicious Avandados LTDA

Residu Pestisida, Mikrobiologi,

Bureau Varitas Chili SA


Central Laboratory (Thailand) Co, Ltd Bangkok Branch


Central Laboratory (Thailand) Co, Ltd Chachoengsao Branch


Central Laboratory (Thailand) Co, Ltd Chiangmai Branch


SGS (Thailand) Co, Ltd


ALS Laboratory Group (Thailand) Co, Ltd.


SK No.103/KPTS/ KR.040/L/1/2016


16

Vietnam

Beras, Kopi, Lada Hitam, Bawang Merah, Cabe, Teh Hijau, Teh Hitam, Jagung

National Food Institute Thailand (NFI)


TUV SUD (Thailand) Co, Ltd.


Thai Agri Foods Public Company Limited

Mikrobiologi.

Overseas Merchandise Inspection Co.Ltd


Vinacontrol Hochiminh Inspection Company Ltd.

Residu Pestisida.

National Agro-ForestryFisheries Quality Assurance Departement Branch 1.








SK No.227/KPTS/ KR.130/L/2/2016






Laboratory of Environmental Residu Pestisida, Analysis-Center for Logam Berat, Environmental Analysis and Mikrobiologi. Technology Transfer.

17.

Turky

Alpokat, Lemon, Kismis, Plum, Jagung, Gandum, Kacang Hazel, Pear, Zaitun. Jeruk, Tomat, Teh Hijau, Teh Hitam, Ceri.

Center of Analytical Services and Experimentation of Hochiminh City (CASE).


Center of Analytical Services and Experimentation of Hochiminh City (CASE Branch Can Tho).


Adana Gıda Kontrol Laboratuvar Müdürlüğü.

Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi,

Ankara Gıda Kontrol Laboratuvar Müdürlüğü.

Residu Pestisida, Mikotoksin

Antalya Gıda Kontrol Laboratuvar Müdürlüğü.


SK No. 1684/KPTS/ KR.040/11/2016


Çanakkale Gıda Kontrol Laboratuvar Müdürlüğü.

Residu Pestisida, Logam Berat, Mikotoksin, Mikrobiologi

Denizli Gıda Kontrol Laboratuvar Müdürlüğü.


Gaziantep Gıda Kontrol Laboratuvar Müdürlüğü.


Gida ve Yem Konrol Merkez Arastirma Enstitusu Müdürlüğü.


Hatay Gıda Kontrol Laboratuvar Müdürlüğü.

Residu Pestisida, Logam berat; Mikotoksin.

İstanbul Gıda Kontrol Laboratuvar Müdürlüğü.


Isparta Gıda Kontrol Laboratuvar Müdürlüğü.


18.

Yunani

Anggur, Kiwi fruit, Jeruk, Cherry, Plum, Jeruk Mandarin, Apel, Kismis.

İzmir Gıda Kontrol Laboratuvar Müdürlüğü.


Konya Gıda Kontrol Laboratuvar Müdürlüğü.


Kocaeli Gıda Kontrol Laboratuvar Müdürlüğü.


Mersin Gıda Kontrol Laboratuvar Müdürlüğü.


Tekirdağ Gıda Kontrol Laboratuvar Müdürlüğü.


Benaki Phytopathological Institute Pesticide Residues Laboratories.

Residu Pestisida

Regional Center of Plant Protection and Quality Control of Thessaloniki Pesticide Residue Laboratory of Thessaloniki.

Residu Pestisida

SK No.437/KPTS/ KR.040/L/3/2016

23 Maret 2016 – 23 Maret 2019

19.

20.

Jepang

Myanmar

Almond, Apel, Kubis Chinnese (tipe pak-coi), (jenis pet-tsai), Anggur, Selada, Jamur, Nektarin, Bawang, Persik, Pear, Peppers Chili, Peppers Kering, Lobak, Lobak Jepang, Beras (termasuk kulit dan Dipoles), Teh (hijau / hitam)

Kacang Hijau, Beras Pecah Kulit/poles, Bawang Bombay, Kentang, Kacang Otok, Kedelai.

General Directorate of General Chemical State Laboratory (GCSL).

Logam Berat, Mikotoksin.

Hellenic Food Authority (EFET).

Mikrobiologi

Japan Food Hygiene Association, Institute of Food Hygiene.


Japan Inspection Association of Food and Food Industry Environment, Tokyo Office.


Japan Grain Inspection Association, Central Research Laboratory.


Food Analysis Technology Center SUNATEC.


QSAI Analysis and Research Center Co.Ltd.


Pesticide Analytical Laboratory


SK No. 968/KPTS/ KR.040/L/6/2016

29 Juni 2016 – 29 Juni 2019

SK No. 474/KPTS/ KR.040/L/3/2016

31 Maret 2016 – 31 Maret 2019

21.

Austria

Kacang Almond, Barley, Gandum, Jamur, Teh Hijau, Teh Hitam

22.

Malaysia

Kacang Almond, Carrot, Kakao, Kopi, Jagung, Kacang Hijau, Oats, Bawang Bombay, Kacang Tanah, Pear, Cabe Kering, Lada Hitam, Gandum, Shaddock/Pamelos, Bawang Merah, Kedelai, Jagung, Tepung Jagung, Teh (Hijau/Hitam),

The Austrian Agency for Health and Food Safety, Institute for Food Safety Innsbruck. Food Safety and Quality Laboratory Perlis.

Residu Pestisida, Mikotoksin

SK No. 723/KPTS/ KR.040/L/5/2016

16 Mei 2016 – 16 Mei 2019

Residu Pestisida, Mikrobiologi

SK No. 721/KPTS/ KR.040/L/5/2016

16 Mei 2016 – 16 Mei 2019

Food Safety and Quality Laboratory Penang.


Food Safety and Quality Laboratory Selangor.


Food Safety and Quality Laboratory Sarawak.


MYCO2 SDN.BHD


ALS Technichem (M) SDN BHD.


Lotus Laboratory Services (M) SDN BHD.


Allied Chemists Laboratory SDN BHD.

Residu Pestisida, Logam Berat, Mikrobiologi

DXN Holding SDN BHD.


23.

24.

25.

Spanyol

Uni Emirat Arab

Taiwan

Apel, Alpokat, Barley, Beri, Blackberries, Blueberry, Boysenberry, Brokoli, Kakao, Citrus Fruit, Kopi, Cranberry, Kurma, Dewberries, Anggur, Gooseberry, Selada, Daun Selada, Bawang Merah, Parsley, Paprika, Kacang, Pear, Lada Hitam, White, Kentang, Kismis, Raspberries Merah/Hitam, Kedelai, Bayam, Strawberry, Jagung Manis, Tepung Jagung, Teh Hijau, Teh Hitam, Gandum.

Almon, Apel, Date, Pistachios Nuts, Kacang, Raisins, Kedelai, Teh (hijau/hitam).

Apel, Aprikot, Alpukat, Kacang Hijau, Kacang Hijau, Kacang Hijau, Kacang, Kepala, Kubis, Savoy, Chicory, Kubis Chinnese (tipe pak coi), kubis Chinnese (tipe petsai), Kacang Kopi, Cowpea, Cranberry, Apple Custard, Tanggal , Dewberry, Durian, Terong, Bawang Putih, Gherkin, Grape, Grapefruit, Kiwi, Limau, Kacang Hijau, Lychee (Litchi), Kacang

Agro food Laboratory of Generalitat Valenciana.

Residu Pestisida, Mikotoksin, Logam Berat

Asociación de Investigación de la Industria Agroalimentaria (AINIA).

Residu Pestisida, Mikrobiologi, Mikotoksin, Logam Berat.

Laboratorios ECOSUR S. A.


Asociacion de Organizaciones de Productores de Frutas y Hortalizas de Almeria (COEXPHAL). Abu Dhabi Quality and Conformity CouncilCentral Testing Laboratories ADQCC-CTL. Dubai Municipality/ Dubai Central Laboratory.

Residu Pestisida,

Food Industry Research and Development institute (FIRDI)-analysis Research and service center.


SGS Taiwan Ltd. Food LabTaipe.


Intertek Testing Services Taiwan Ltd-Chemicals and



SK No. 722/KPTS/ KR.040/L/5/2016

16 Mei 2016 – 16 Mei 2019

SK No.833/KPTS/ KR.04/L/6/2016

6 Juni 2016 – 6 Juni 2019

SK No.1597/KPTS/ KR.040/K/11/2016



Macadamia, Jagung, Mandarin, Kacang Hijau, Jamur, Oat, Okra, Pepaya, Parsley, Pir, Pecan, Kesemek, Kesemek Jepang, Lada, Kacang hitam, putih, pistachio, Lobak Jjepang, Beras, Beras husked, Beras dipoles, Bawang merah, Lobak, Teh (hijau/hitam), Gandum 26.

Brazil

Biji kopi, Jagung, Kacang Tanah, Lada hitam, Putih, Kedelai, Gandum.

Microbiology Lab.

Mikrobiologi.

ITEP-Associacao Instituto de Tecnologia de Pernambuco. NSF BIOENSAIOS.

Residu Pestisida,

Eurofins do Brasil.

Residu Pestisida, Mikotoksin, Mikrobiologi.

Bioagri Analise de Alimentos Ltda.

Residu Pestisida, Mikotoksin, Mikrobiologi.

Cerelab-Laboratorios Quimicos.

Mikotoksin, Mikrobiologi,

Laboratorio de Analises Micotoxicologicas (LAMIC). SGS do Brazil Ltda.

Mikotoksin,


Mikotoksin

SK No.1596/KPTS/ KR.040/K/11/2016


27.

28.

Jerman

Rusia

Asparagus, Barley, Kacang Hazel, Kentang,

Gandum

Lufa Nord-West Institut fur Boden und Umwelt (Institute for Soil and Environment), Instituts fur Dungemittel und Saatgut (Institute for Fertilizer and Seeds). Eurofins Dr. Specht Laboratorien GmbH. Testing Laboratory of Rostov Branch of FSFI (Federal Center for Grain and Grain Products Safety and Quality Assurance) Testing Laboratory for Novorossiysk Brand of FSFI “Federal Center of Safety and Qualitty” Testing Laboratory for Product Safety and Quality Evaluation of FSFI (Federal Center of Grain and Grain Products Safety and Qualitty Assurance) Primorye Branch FSFI “Center for Grain Quality Assessment”


SK No. 1595/KPTS/ KR.040/K/11/2016


SK No. 11178/KPTS/ KR.040/L/8/2016

16 Agustus 2016 – 16 Agustus 2019

SK No. 1796/KPTS/ KR.040/K/12/2016


Residu Pestisida Residu Pestisida, Logam Berat, Mikotoksin.



29.

Itali

Anggur, Biji Kopi, Gandum, Pir, Tepung Jagung

Tetamus Agriparadigma s.r.l


Agro Biolab Laboratory s.r.l

Residu Pestisida, Logam Berat, Mikotoksin

Bonassisa Lab s.r.l


Cadir Lab s.r.l

Residu Pestisida, Logam Berat, Mikotoksin

Epta Nord s.r.l


Consorcio Global Quality

Residu Pestisida

Neotron s.p.A


pH s.r.l


Sicural s.r.l Consortile


Water & Life Lab S.r.l


SK No. 1821/KPTS/ KR.040/K/12/2016


30.

31.

Srilangka

Australia

Teh hijau, Teh Hitam

Bayam, Biji kopi, bit gula, cabai, cabai kering, currant hitam/merah/putih, kacang babi, kacang kapri/polong, kismis, pisang, squash, spring onions, teh hijau/hitam

Sri Lanka Tea Board

Residu Pestisida

SGS Lanka (Pvt)Ltd


Symbio Laboratories


SK No. 1820/KPTS/ KR.040/K/12/2016


SK No. 646/KPTS/ KR.040/K/05/2017

5 Mei 2017 – 5 Mei 2020

A. Negara Negara yang telah mendapatkan Pengakuan Sistem Keamanan Pangan Segar Asal Tumbuhan. Masa Berlaku SK

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