ABSTRACT. THE EFFECT OF LOW METHOXYL PECTIN AND SUGAR CONCENTRATION ON CHARACTERISTIC OF COCONUT JAM (Cocos nucifera L.)

1 12 23 34 ABSTRACT Ivana ( ) THE EFFECT OF LOW METHOXYL PECTIN AND SUGAR CONCENTRATION ON CHARACTERISTIC OF COCONUT JAM (Cocos nucifera L.) (xiii pag...
Author:  Lanny Sudirman

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